Alpenrausch

Named one of Bon Appétit’s Best New Restaurants in America, this restaurant offers a charming, ski lodge-like experience with food from the Alps.

Tucked into Southeast Portland’s Richmond neighborhood, Alpenrausch is the Alpine-inspired new concept from Olympia Provisions. It’s a popular, cozy go-to for those craving Swiss, Austrian, and German flavors. The setting feels like a chalet-style escape, with wood-panel decor, warm interiors, and even an outdoor patio known as the Alpenhütte, where you can enjoy sausages and beer in a casual, festive atmosphere.

On the food side, their menu leans heavily into hearty alpine classics done with creativity. You’ll find shareable dishes like the Venison Tartare, house-made Fondue with Olympia Provisions sausages and cured meats, Käsepä̈tzle (cheesy dumpling-style noodles), and a trout with spaetzle and brown butter. Cocktail lovers are taken care of too—with alpine spirits, wines, and drinks like the ALP’tini getting praise for balancing tradition and bold flavors.

3384 SE Division Street, Portland, OR 97202