503.447.3350
Open Tuesday - Sunday; Closed Mondays. Open 11 am - 9 pm
hi@basilandboard.com
Located in downtown Salem, Oregon at:
An upscale, light and bright interior serving up wood fired pizza, paninis, salads, and a rotating variety of small bites. Join them on the rooftop for full service dining May – September. Weather permitting during October and April.
The happiest hour is everyday from 2 pm to 5pm and 7pm to close for small bites, taps, wines, and cocktails.
Visited 2698 times, 1 Visits today
(509) 525-9084
20 North 2nd Avenue, Walla Walla, WA, United States
Thursday - Sunday, 11 a.m. - 5 p.m. (April-December)
Maison Bleue is a family-owned winery dedicated to the production of terroir-driven wines from the Walla Walla Valley and beyond. We focus primarily on Rhône varieties such as Grenache and Syrah, as well as Red Blends.Read More
360-862-0272
Skip Rock Distillers, Avenue C, Snohomish, WA, United States
See website for hours
Skip Rock Distillers was born out of an interest in the local food movement and the love of a great drink. We are based on the foundation of keeping our spirits pure while creating contemplative beverages that inspire the palate.Read More
1 (503) 206-8880
7 Days a week / 9:00 am - 10:00 pm
2400 NE Broadway, Portland OR Serving food and craft beers with something for everyone on their wide ranging menu complete with vegetarian options. Located in an old church, the interior is open and full of personality and hosts regular musical events.Read More
Leadbetter Point State Park, Ocean Park, WA, United States
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