Overview
Berryhill, if located in someplace like New York, would be classed as “fine dining.” But here in Boise, it’s definitely “amazing value fine dining experience without the stuffiness.” Tasty lemonade, house wines, fresh entrees, and killer desserts – translation: everything on the menu is good. There are also cooking classes (on the day we went, there was an romance class – “for adults only” – huzzah!), live music at night, and a fantastic ambiance that wouldn’t be out of place in rural France.
Map
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